Goutte et poivre de Cayenne
Spice up your gout with some cayenne pepper! Cayenne pepper has been used medicinally in China and the Americas for centuries. Cayenne pepper may be used to treat many ailments like heartburn, fever, flatulence (helping stimulate the digestive tract) nausea, tonsillitis, migraines, colds and the flu (helping break up and move congested mucus), supports weight […]
Jardin de goût et de légumes
The Gout Health Benefits of a Vegetable Garden Since we suffer from gout, a good hobby for the summertime that can keep us physically active and insure that we eat healthy so that we keep those uric acid levels low is to start a vegetable garden in your backyard at home. Vegetable garden you say? […]
Goût et Chou
The wonders cabbage can do in a gout diet Did you know that cabbage is the second most consumed vegetable in the world right after the potato? It’s that leafy vegetable that comes in both green and purple colors. French navigator Jacques Cartier first introduced cabbage to the Americas in 1536. Cabbage is also considered […]
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